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| Iced
coffee and iced tea with ANY Keurig brewer? Of course! The basic steps are: |
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1. Brew your favorite K-Cup on a small cup setting, we recommend
6 ounces. |
We
recommend a medium roast, extra bold coffee or your favorite flavored
coffee |
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2. Add your favorite sweetener to the hot coffee or tea. |
Sugar,
honey, raw sugar, or sugar substitute |
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3. Add heavy cream ( or half & half, milk, skim milk) to a
container of ice, use a cocktail shaker for the best results. |
Remember
that this will be diluted with coffee and melted ice so we do recommend
the heavy cream. If you don't own a coktail shaker, this is the
perfect excuse to buy one (all stainless steel) |
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4. Add the hot coffee to the cream and ice. |
Please
don't let the coffee cool, you'll lose too much of the aromatics.
Nothing beats fresh, hot coffee |
| 5. Stir for 20 seconds, or cover tightly and shake for fifteen seconds. | |
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6. Strain into a chilled glass, add extras and enjoy |
The
chilled glass lets you control how much ice is melted into your
drink. The first sip is the same as the last |
Recipes |
| This one is from our friends at
Green Mountain Coffee Roasters: NUTTY RAINFOREST FREEZE The flavors of caramel and brazil nuts in Green Mountain Fair Trade Rain Forest Nut® coffee blend delightfully with dairy to make this one of our favorite coolers.
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This one is one of our own,
featuring Green Mountain's Perfect Peach (Available June 8th):
CHILLED PEACH PERFECTION
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Order your Single Serve K-Cup Coffee and Tea Today! Enjoy Secure Shopping KenozaCoffee.com is authorized to sell Keurig Brewers and K-Cups to Home Consumers online in the United States. For Keurig Brewers for your office or Customer Service regarding Internet orders, please call 800-688-0523 Monday - Friday 7:30am to 4:00pm. |